Halloween Quesadillas with Sweet Potato, Avocado & Cheddar
Quesadillas with spooky cut-out faces, filled with creamy sweet potato, avocado and melted cheddar, perfect for a Halloween dinner.
Preparación
Ingredientes
1 large sweet potato (approx. 400 g)
4 medium wheat tortillas
50 g cream cheese
2 avocados
Lemon juice
150 g grated cheddar cheese
Equipos
Para
4 people
.png)
Instrucciones
1. Preheat the oven to 200 °C with top and bottom heat.
2. Wash the sweet potato, cut it in half lengthwise and bake it for 40 minutes, or until very tender.
3. Remove the flesh of the sweet potato and mash it with a fork.
4. Dice the avocado and mix it with the lemon juice to prevent it from oxidizing.
5. Place two tortillas on a baking tray lined with baking paper. Spread the cream cheese first and then the mashed sweet potato over each one. Then add the cheddar cheese.
6. Prepare the other two wheat tortillas and, before covering the quesadilla, use a knife to cut out eyes, a nose and a mouth to create scary Halloween-style faces.
7. Bake for 8-10 minutes, until the tortillas are lightly golden and the cheese has melted.
